Wednesday, October 10, 2007
Hey, It's a Start....
A number of chains are adding at least one whole-grain pasta choice to their menus to answer consumer demand for healthier eating options. Olive Garden has been offering a whole-grain linguine option for the past one and a half years, Buca di Beppo and Romano's Macaroni Grill provide whole-wheat penne upon request and Noodles & Company serves whole-grain Tuscan fettuccine.
Nation's Restaurant News
Nation's Restaurant News
Labels: healthy dining, restaurants, Whole grains
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