Monday, August 17, 2009

Cucumbers - Heal Your Skin from the Inside and the Outside

Did you know cucumbers have actually been found to be up to 20 degrees cooler than the outside air? It's no wonder that we want to be "cool as a cucumber" during the hot summer months!

Cucumbers are great for healthy skin--from both inside and out. While it may be recommended to add cucumbers to your diet to improve the complexion and health of the skin, cucumbers are also used topically to reduce swelling under the eyes and the effects of sunburn.

And for an extra boost of vitamin A, C and potassium, add cucumbers to your favorite summer salads and sandwiches. If you choose organic cucumbers, leave the skin on for extra nutrition--all you have to do is slice and serve.

Read more.....

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Tuesday, September 02, 2008

Berry Breakdown

1/2 cup (1/4 of the pint) Calories Fiber (g) Vitamin A (mcg) Vitamin C (mg) Potassium (mg) Folate (mcg)
Strawberries 23 1.4 9 42 110 17
Blueberries 41 1.7 39 7 56 4
Raspberries 32 4 20 16 93 13
Blackberries 31 3.8 154 15 117 18
Boysenberries 33 3.5 44 2 92 42
Raw Cranberries 22 2.2 28 6 40 0
Dried Cranberries (1/3) cup) 123 2.3 0 0 16 0

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Monday, August 11, 2008

Potassium Rich Foods

Potassium helps regulate blood pressure and maintain normal heart and artery function. It also reduces the risk of stroke.

Potato, baked, with skin (1 medium)
1,082 mg
Sweet potato, baked, with skin (1 medium)
694 mg
White beans, canned (1/2 cup)
595 mg
Yogurt, low fat (8 ounces)
531 mg
Beets, cooked (1 cup)
519 mg
Halibut, cooked (3 ounces)
490 mg
Banana (1 medium)
422 mg
Kidney beans, canned (1/2 cup)
328 mg
Raisins (1.5-ounce box)
322 mg
Salmon, cooked (3 ounces)
319 mg
Blackberries (1 cup)

233 mg

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Monday, July 28, 2008

Bananas - Who Knew?

Providing energy isn't the only way a banana can help us keep fit. It can also help overcome or prevent a substantial number of illnesses and conditions, making it a must to add to our daily diet. Source

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Friday, June 06, 2008

All About the MANGO!

This delectable brilliant orange fruit is juicy, sweet, and tart. Mangoes are high in fiber and a rich source of potassium and vitamins A and C, with only 135 calories for the entire fruit. The center pit makes it a bit tricky to slice up but the extra effort is worth it.

1. Increase your intake of potassium the easy way. Simply slice up a mango and eat.
2. Chop mangoes then toss into salsas or chutneys for a tropical treat on grilled fish.
3. Stock your pantry with mango juice for a quick and nutritious smoothie or refreshing mango-lime spritzer.
4. Put spoon-sliced mangoes on top of pancakes, waffles, French toast, whole-grain cereal, salads, cakes, yogurt, and puddings.


Source

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Tuesday, March 11, 2008

One Potato....Two Potato... SWEET POTATO!

A nutritional All-Star — one of the best vegetables you can eat. They're loaded with carotenoids, vitamin C, potassium, and fiber. Bake and then mix in some unsweetened applesauce or crushed pineapple for extra moisture and sweetness.

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What To Eat for Strong Bones!

Vitamin D

This fat-soluble vitamin is clutch--your bones can't absorb calcium as well without it.

Great sources:
3.5 oz salmon = 360 IU
1.75 oz sardines = 250 IU
4 oz shrimp = 172 IU
8 oz D-fortified milk or orange juice = 100 IU

Vitamin K

You don't hear much about vitamin K, though vitamin K isn't a direct bone-builder, it does enable certain bone forming proteins to do their job, says Sarah Booth, Ph.D., director of the Vitamin K Laboratory at Tufts University in Boston.

Great sources
1 cup kale = 547 mcg
1 cup broccoli = 420 mcg
1 cup Swiss chard = 299 mcg
1 cup spinach = 120 mcg

Potassium

It's already linked to lower blood pressure, and now, a recent study has found, potassium may also neutralize acids that suck calcium out of the body, making it a skeleton saver, too.

Great sources
1 sweet potato = 694 mg
1 white potato with skin = 610 mg
8 oz plain nonfat yogurt = 579 mg
1 medium-size banana = 422 mg

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Friday, March 07, 2008

Go Bananas!!!


Bananas, originally uploaded by Dr. GORI ( PJr.).

Bananas are one of our best sources of potassium, an essential mineral for maintaining normal blood pressure and heart function. Since the average banana contains a whopping 467 mg of potassium and only 1 mg of sodium, a banana a day may help to prevent high blood pressure and protect against atherosclerosis.

Build better bones by eating bananas? Yes, enjoying bananas frequently as part of your healthy way of eating can help improve your body's ability to absorb calcium via several mechanisms.

BOTTOM LINE:

Bananas are a very good source of vitamin B6 and a good source of vitamin C, potassium, dietary fiber, and manganese.

For an in-depth nutritional profile click here: Banana.

Source

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